• Raw milk gets rave reviews, newness in the pasture, and more

    Posted on September 21, 2018 by in Uncategorized

    Raw milk gets rave reviews

    Our customers are talking about raw, all-grass milk and here’s what some of you are saying:

    • “Raw, all-grass milk isn’t a magic cure, but I can pinpoint when we started drinking it and ever since then we’ve stayed a lot healthier.  We still get sick sometimes, but it doesn’t linger like it used to.”
    • “My 19-year-old son can’t eat cereal at college because he doesn’t like the store-bought milk!  He’s grown up on the good stuff.”
    • “Sure, it’s a bit inconvenient… thawing frozen milk and adjusting to the slight flavor changes throughout the year.  But when I bought a gallon from the store recently I ended up dumping it out.  I knew that it wasn’t worth drinking.  Even organic milk from the store isn’t nearly as healthy as raw, all-grass milk.”
    • “Your cheddar cheese is the best I’ve ever tasted.  And believe me, I’ve tasted a lot of cheese.”

    Still need convincing?  Here’s a great article called 10 Things you should know about raw milk.  If you’d like to sample raw, all-grass milk the next time you’re at the farm, let us know!

    Chicks move out to pasture

    Our fall fryers just moved out to pasture, and they’re so happy!  In the right hand picture, you can see Grandpa and Luke transferring the chicks from yellow crates to their new home.  Every day their pen will get moved to new pasture, where they will nibble on bugs and forages.  They will grow quickly over the next few weeks and be butchered in late October.  (Also, check out that fantastic garden spider in the right picture!)

    The JakoPure Standard

    Your family deserves pure food you can trust,  That’s why, for three generations, Jako Farm has grown grass-based food with purpose and care.  Everything in our farm store is 100% JakoPure– inspected and approved by customers who expect the very best.

    Our Guiding Standards:

    • Our animals live on pasture year-round, in low stress and respectful growing conditions.
    • Our food surpasses organic standards.  We do not use GMOs, chemicals, or growth hormones.
    • Our faming practices strive to improve– not deplete– the health of the soil, water, and ecosystem.
    • We maintain high standards of cleanliness and sanitation.
    • We are transparent in all of our farming practices.
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